I wanted to bake and decorate cookies. We baked them. Then ate them. They didn't last long enough to decorate. That's my family. *sigh*. There's TinyBaker loving cutting out cookies. This is a great way to connect with your kids in the kitchen. She and I have the BEST time. I even threw a little flour at her. It made her laugh, then she did it back. {-smile-}
Reminder to myself: I'll have to bake in the middle of the night if I ever want a chance at decorating. Hopefully I'll be able to get some done by Easter! The Bunnies and Carrot cookies are a perfect pair!
Nevertheless, this cookie recipe was pretty delicious and easy to make. I found it over here at The Sweet Adventures of Sugarbelle website. {There are two recipes: one measured in cups, and the other by weight. I tried the one in grams.}
Try it! No chilling necessary! {I also added less almond extract..and the almond flavor was still prevalent}
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Faith & Fruition,
BeckyCharms
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