We've heard of Frozen Hot Chocolate.. I first saw a tin of the mix at BB&Beyond by Seredipity. {swoon} I've wanted to visit ever since I saw the movie Serendipity with John Cusack and Kate Beckinsale..
But today,
I received a tweet from Blender Bottle with a recipe for Frozen Hot Chocolate, mixed in none other than the oh-so-well-known Blender Bottle! Fitting, since the recipe was from their website, and why wouldn't you use their product to make it? Well, it just so happens that we have a {few} Blender Bottles. I've loved them since I met them. My favorites are the Original Classic Minis.. but I don't even have one of those because I could't pick a color. I am that girl. The one that has to buy one of every color.. or get none. I have none. {super sad face}. Would someone please just surprise me so I won't have to make the other colors sad for not choosing them? Please? It IS Christmas time..
Anyhow, after a few cheeky back-and-forths with them, I decided that I would make and try this recipe. And if I'm going to make it and try it, of course I have to share the results.. Of course!
By the way, I know it's late/early {1:07am PST}.. but I had a hankering.
Frozen Hot Chocolate by Blender Bottle
- Prepared/Tasted/Shared by BeckyCharms
- 6 oz milk {any kind..I used lowfat from a McD's happy meal drink}
- 1 packet hot chocolate/cocoa mix. {I used 2 rounded Tablespoons Starbucks Cocoa Mix from Costco.}
- 3 scoops softened vanilla ice cream {I used Slow Churned Vanilla Bean..yumm}
- 1 Blender Bottle
- Shake, shake, shake.. for about 1 min.
There were no leftovers.. more so, the original recipe said 2 servings.. The only 2nd serving I saw was when I poured the little bit of leftover into my glass.. I think they call the 2nd serving "refill".
Tips:
- I used my Blender Bottle for testing purposes.. but if you own an electric blender or Vita-Mix, this process would go so much faster.
- I added some mini marshmallows.. gave my drink a nice chew.. like boba!
Thanks, Blender Bottle, for the recipe and inspiration!
Ok, people.. it's time to go try it. I think next time I'll add some crushed peppermint candy cane to rim the glass or sprinkle on top as a garnish! {oh, what a great idea.}
Did you love it? Dislike it? Ideas on how to make it even better? Leave a comment and let us know how yours turned out?!
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Share the charm..
-Becky Charms
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